Wu Liang Ye 1618 五粮液
VOL: 375mL ABV: 52%
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Stripe System
Wuliangye 1618 is a premium strong-aroma baijiu from Wuliangye, one of China’s leading baijiu producers based in Yibin, Sichuan. The name “Wuliangye” means “five-grain liquid,” referring to its traditional use of five grains: sorghum, rice, glutinous rice, wheat, and corn. Wuliangye 1618 is commonly 52% ABV.
“1618” is a product name and cultural number combination. It does not mean that the liquid has been aged for 1,618 years. In Chinese gifting culture, the numbers are often associated with smooth progress, prosperity, and good fortune, making this bottle suitable for business dining, festive gifting, formal banquets, and premium Chinese dining occasions.
This baijiu shows the classic Wuliangye strong-aroma profile: rich cellar aroma, full grain character, ripe fruit, floral notes, mellow sweetness, a rounded palate, and a long clean finish. Compared with everyday baijiu, Wuliangye 1618 is more gift-oriented, more formal, and better suited for premium drinking occasions.
Tasting Profile:
Strong-aroma baijiu, rich cellar aroma, full grain notes, ripe fruit, floral aroma, mellow sweetness, rounded mouthfeel, full body, and long clean finish.
Serving Suggestion:
Serve neat at room temperature in small baijiu cups. It pairs well with Sichuan cuisine, Cantonese banquet dishes, braised pork, roast duck, hot pot, barbecue, soy-braised dishes, seafood banquets, and other richly flavored Chinese foods.
